Kaki no tane

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Kaki no tane

Kaki-peanuts
Alternative names	Kaki-peanuts, Kaki-pi
Type	Rice cracker
Place of origin	Japan
Region or state	Nagaoka, Niigata
Main ingredients	Peanuts
Media: Kaki no tane

Kaki no tane or Kaki-pi are a common snack in Japan. The two elements of kaki-pi or kaki-no-tane (柿の種) are small crescent-shaped fragments of senbei (soy-flavored rice crisps), and peanuts. They are often consumed with beer and are sometimes a bar snack. Kaki-pi has several different types of flavors, such as wasabi, pepper, amongst others. The name comes from the fact that the pieces of senbei look like a seed (種, tane) of the persimmon (柿, kaki). The "pi" is an abbreviation of piinattsu (ピーナッツ), or "peanuts".^[1] In 2017 the food was officially certified "Space Japanese Food" by the JAXA.^[2]

• Japanese-style peanuts

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